Healthy gluten free smash cake is a moist combo of chocolate and vanilla cake and decorated with creamy homemade buttercream frosting. Perfect for little fingers to smash into! It’s quite …
Healthy Coconut Lime Cake
Healthy coconut lime cake is dense, moist and full of tropical flavors. Topped with homemade cream cheese frosting for a delectable healthy cake. If you’ve spent any amount of time …
Healthy Turtle Bars
Healthy turtle bars are a soft cookie crust topped with healthy caramel sauce and chocolate making them the perfect holiday dessert. There’s a small candy shop back in my hometown …
Healthy Pumpkin Cheesecake Bars
Healthy pumpkin cheesecake bars are a chewy pumpkin bar topped with a layer of smooth cheesecake. Refined sugar free, these pumpkin bars are a delicious holiday dessert. Thanksgiving is almost …
Homemade Kind Bars
Homemade Kind Bars are a chewy high protein energy bar that are super easy to make at home and the perfect post workout snack. I’m a huge snack bar fan. …
St. Patrick’s Day Blondie Bars
St. Patrick’s Day blondie bars are a healthy chewy cookie bar studded with chocolate candies. Using green chocolate candies make the perfect holiday dessert. For those who know me well, …
Healthy Red Velvet Cupcakes
Healthy red velvet cupcakes are made from scratch and refined sugar free. Topped with a healthier cream cheese frosting making them the perfect healthy treat. Valentine’s Day is going to …
Dark Chocolate Cherry Energy Bites
Dark chocolate cherry energy bites are a healthy, gluten free snack, perfect for pre- or post workout. The new year always brings thoughts of starting anew. Starting a healthy eating …
Top 10 Christmas Recipes
There’s one less week between Thanksgiving and Christmas this year. Are you already on the hunt for the perfect Christmas recipes? Every year, since I can remember, my mom and …
Healthy Pecan Pie Bars
Healthy pecan pie bars are exactly what you would expect in a pecan pie, but with no refined sugar, and gluten free. Perfect for Thanksgiving or Christmas desserts. I’ll be …